Chestnuts

I give these a thumbs up. They’re very sweet so pair them with a savory dish or two.

Restaurant

Restaurant

Weekly Photo Challenge: Twinkle

 

1. Each week, we’ll provide a theme for creative inspiration. You take photographs based on your interpretation of the theme, and post them on your blog (a new post!) anytime before the following Friday when the next photo theme will be announced. 2. To make it easy for others to check out your photos, title your blog post “Weekly Photo Challenge: (theme of the week)” and be sure to use the “postaday″ tag. 3. Follow The Daily Post so that you don’t miss out on weekly challenge announcements, and subscribe to our newsletter – we’ll highlight great photos from each month’s most popular challenge.

Other great photos:

• Weekly Photo Challenge: Twinkle  (daily post)
• Weekly Photo Challenge: Twinkle (cee’s photography)
• Weekly Photo Challenge: Twinkle (just snaps)
• Weekly Photo Challenge: Twinkle (ruined for life)
• Weekly Photo Challenge: Twinkle  (here & abroad)
• Weekly Photo Challenge: Twinkle (jinan daily photo)
• Weekly Photo Challenge: Twinkle  (rewired & retired in nicaragua)
• Weekly Photo Challenge: Twinkle (third eye mom)
• Weekly Photo Challenge: Twinkle  (stenoodle
• Weekly Photo Challenge: Twinkle (sze wey’s kitchen sink)
• Weekly Photo Challenge: Twinkle (cardinal guzman)
• Weekly Photo Challenge: Twinkle (serendipity)
• Weekly Photo Challenge: Twinkle (
• Weekly Photo Challenge: Twinkle (
• Weekly Photo Challenge: Twinkle (
• Weekly Photo Challenge: Gone but not Forgotten (colorful bunt)
• Weekly Photo Challenge: Gone but not Forgotten (silver threading)
• Weekly Photo Challenge: Gone but not Forgotten (belgradestreets)
• Weekly Photo Challenge: Gone but not Forgotten (third person travel)
• Weekly Photo Challenge: Gone but not Forgotten (piran café)
• Weekly Photo Challenge: Gone but not Forgotten (thomas leech photography)
• Weekly Photo Challenge: Gone but not Forgotten  (jinan daily photo)
• Weekly Photo Challenge: Gone but not Forgotten (here & abroad)
• Weekly Photo Challenge: Gone but not Forgotten (beespeak)
• Weekly Photo Challenge: Gone but not Forgotten  (short but not always sweet)
• Weekly Photo Challenge: Gone but not Forgotten (beijing daily photo)
• Weekly Photo Challenge: Gone but not Forgotten  (l’s thoughts)
• Weekly Photo Challenge: Gone but not Forgotten (clover)
• Weekly Photo Challenge: Gone but not Forgotten (serendipity)
• Weekly Photo Challenge: Gone but not Forgotten (sze wey’s)
• Weekly Photo Challenge: Gone but not Forgotten (my expensive hobby)
• Weekly Photo Challenge: Gone but not Forgotten (queenie)
• Weekly Photo Challenge: Gone but not Forgotten (stenoodle)
• Weekly Photo Challenge: Gone but not Forgotten (art & life)

 

December Theme Day: Worker

Rather late this month. I almost forgot! Here’s a worker selling snacks on Food Street off of Wangfujing Street. I’d never touch grilled squid, but plenty of folks seem to love it.

 

If you want to see more interpretations of this month’s theme, click here.

Shrimp

Not a food I like, but many folks I know love shrimp. I think they’re hideous, but in the summer, for those who like them, I bet they’re refreshing.

Help Yourself

Foreign Food

Middle Eastern food

There’s a few Middle Eastern restaurants in Saniltan, where a lot of the embassies are.

Starfish: A Chinese Snack

Yes, the adventurous (in my mind) will eat starfish as a snack food.

Lotus Root

I don’t know what to say about the sprinkles. I wouldn’t have added them.

Hot Pots

It’s getting chilly. Soon it will be time for hot pot. How I wish barbeque season was all year.